What’s new in feeding today’s superstar racehorses and the champions of the future? Attention to the form in which their daily ration is provided READ MORE...
The facts are undeniable. The world’s population is set to skyrocket in the next few years and global consumers with more available cash flow are now filling their plates with protein READ MORE...
Chances are you might not know what makes the craft beer in your hand great. You might enjoy it at a bar with friends or consume it with" READ MORE...
It’s every turf manager’s nightmare: Minutes into the Super Bowl, with more than 100 million Americans watching on live television, the game’s announcer comments that the turf’s poor condition might limit players’ mobility and READ MORE...
Cows, pigs and chickens may not rule the roost in most companies, but when it comes to keeping pace with advancements, the agriculture industry is as much cutting-edge - sometimes even moreso - than mainstream businesses. Just ask Aidan Connolly, the new chief innovation officer at Alltech. READ MORE...
Why did Nestlé select Alltech as its partner in this project? "It's a strategic alignment," said Joehr, explaining that Nestlé cannot accomplish its goal in China by itself. "It's like building a car. Even if you have a good chassis — Nestlé — what good is it if you don't have a good engine — Alltech?" READ MORE...
Every year when the calendar flips to May 5, the world joins in Mexico’s “Cinco de Mayo” celebration of its historic victory over the mighty French forces. In a David and Goliath battle against an army nearly three times its size, soldiers outside the city of Puebla vanquished the invaders in 1862, READ MORE...
Beer is one of the most universally storied beverages, with the first signs of brewing dating back some 5,000 years. Many, including the Greek, Sumerian, Egyptian, Norse, Aztec and Zulu cultures, worshipped gods and goddesses solely devoted to beer. However, it wasn’t until the rise of READ MORE...
The research alliance with KSU allows us to move closer to sustainable aquaculture practices by looking at different species and finding out what nutrient sources work most efficiently, lessen reliance on marine resources and reduce negative environmental impacts READ MORE...
All corners of the agriculture industry—from farmers to environmentalists to scientists—are honing in on what the United Nations calls "our silent ally in food production." READ MORE...
With the public spotlight on food safety—and new U.S. laws restricting the use of antibiotics in animals raised for consumption set to take effect on READ MORE...
Paul Hill, chairman of West Liberty Foods, a leading supplier to major restaurant chains and retailers, views food safety as a balance including animal-well being and consumer choice and protection. READ MORE...